Captain/server

Description We are seeking a highly skilled and experienced Restaurant Captain and Server to join our team. As a Restaurant Captain and Server, you will play a pivotal role in ensuring a memorable dining experience for our guests. Your exceptional customer service skills, attention to detail, and ability to lead a team will contribute to the overall success of our restaurant. Responsibilities - Welcome and greet guests, ensuring a warm and friendly atmosphere - Take and accurately record food and beverage orders, and enter them into the POS system - Serve food and beverages to guests in a timely and professional manner - Provide recommendations and knowledge about menu items and specials - Respond to guest inquiries and concerns, resolving issues promptly and to guests' satisfaction - Coordinate with kitchen and bar staff to ensure efficient and smooth service - Supervise and train junior staff members, providing guidance and support Requirements: - Proven experience of 1-2 year as a Restaurant Captain and Server in a high-volume restaurant - Excellent knowledge of food and beverage preparation and presentation techniques - Strong leadership skills and ability to manage and motivate a team - Outstanding communication and interpersonal skills - Ability to handle multiple tables and prioritize tasks effectively - Exceptional attention to detail and strong organizational skills - Availability to work flexible hours, including weekends and holidays Benefits - Competitive salary based on experience and performance - Opportunity for advancement and career growth within a fast-paced and dynamic organization - Flexible work schedule to accommodate personal needs and commitments - Employee discounts on food and beverages at the restaurant - Comprehensive training and development programs to enhance skills and expertise in the hospitality industry Schedule: - Rotational shift Work Location: In person